| product |
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Deze 3 Mignardises van Patisserie du Chef®, zijn geweldig van smaak en maken van elk koffiebuffet, café gourmand of high tea een écht feest. Start uw verwenkoffie met de Mini Crème brulée. Een heerlijk smakend amandelkoekje met een zachte vanillecrème en daarop een knapperig laagje gesmolten suiker. De Mini Citroen, een mini dessertje versierd met een glanzend geel glazuur, brengt een verfrissende smaaksensatie. De heldere citroencrème past uitstekend bij de zachte en heerlijke amandelcake. Om je dessertbuffet compleet te maken mag de Mini pistache zeker niet ontbreken. De afwisselende laagjes zachte amandelcake en de fijne pistache mousse maken deze kleine lekkernij onweerstaanbaar lekker. \n
\n
Bereiding: Ontdooi 1 uur in de koelkast en werk de mini-patisserie af naar wens.
"""
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Mini Cr\u00e8me br\u00fbl\u00e9e: Cr\u00e8me br\u00fbl\u00e9e flavoured cream on a sponge cake, finished with burned sugar and neutral glazing.\r\nMini Lemon: Lemon cream on sponge cake, finished with a yellow glazing.\r\nDeep-frozen rectangular patisserie, pre-cut, ready to serve.\r\nMini Pistachio: Layers of sponge cake filled with pistachio mousse."},{"languageCode":"de-DE","value":"Tiefgefrorenes quadratisches Feingeb\u00e4ck - geschnitten, servierfertig.\r\nMini Cr\u00e8me br\u00fbl\u00e9e: Sahne mit Cr\u00e8me br\u00fbl\u00e9e-Geschmack auf einem Biskuit, veredelt mit gebranntem Zucker und und neutraler Glasur.\r\nMini Zitrone: Zitronencreme auf einem Biskuit dekoriert mit einer gelben Glasur.\r\nTiefgefrorenes rechteckiges Feingeb\u00e4ck, geschnitten, servierfertig.\r\nMini Pistazie: Biskuitschichten gef\u00fcllt mit Pistazienmousse."},{"languageCode":"fr-BE","value":"P\u00e2tisserie carr\u00e9e surgel\u00e9e, pr\u00e9d\u00e9coup\u00e9e, pr\u00eate \u00e0 consommer. 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Deze 3 Mignardises van Patisserie du Chef®, zijn geweldig van smaak en maken van elk koffiebuffet, café gourmand of high tea een écht feest. Start uw verwenkoffie met de Mini Crème brulée. Een heerlijk smakend amandelkoekje met een zachte vanillecrème en daarop een knapperig laagje gesmolten suiker. De Mini Citroen, een mini dessertje versierd met een glanzend geel glazuur, brengt een verfrissende smaaksensatie. De heldere citroencrème past uitstekend bij de zachte en heerlijke amandelcake. Om je dessertbuffet compleet te maken mag de Mini pistache zeker niet ontbreken. De afwisselende laagjes zachte amandelcake en de fijne pistache mousse maken deze kleine lekkernij onweerstaanbaar lekker. \n
\n
Bereiding: Ontdooi 1 uur in de koelkast en werk de mini-patisserie af naar wens.
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gs1Ingredients: "Ingrediënten: Mini Crème Brûlée: room (MELK), suiker, volle MELK, geblancheerd AMANDELpoeder, water, EIgeel, EIwit, glucosestroop, natuurlijk vanille-aroma (1,5%), bloem (TARWE, TARWEmout), albumine (EI), rundsgelatine, natuurlijk aroma, geleermiddel (pectinen), zout, magere MELKpoeder, zuurteregelaar (calciumchloride, E331iii), voedingszuur (citroenzuur), stabiliser (carrageen), Mini citroen: room (MELK), witte chocolade (15%) (suiker, cacaoboter, volle MELKpoeder, natuurlijk vanille-aroma), suiker, water, citroensap (11,5%), geblancheerd AMANDELpoeder, EIwit, glucosestroop, citroen (1,8%), bloem (TARWE, TARWEmout), albumine (EI), rundsgelatine, kleurstof (carotenen), geleermiddel (pectinen), magere MELKpoeder, zuurteregelaar (calciumchloride, E331iii), voedingszuur (citroenzuur, ascorbinezuur), natuurlijk aroma, stabiliser (carrageen)), Mini Pistache: room (MELK), suiker, PISTACHEpasta (10%), geblancheerd AMANDELpoeder, volle MELK, EIgeel, flour (TARWE, TARWEmout), water, albumine (EI), rundsgelatine, natuurlijk aroma, magere MELKpoeder, stabiliser (carrageen)."
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Mini Cr\u00e8me br\u00fbl\u00e9e: Cr\u00e8me br\u00fbl\u00e9e flavoured cream on a sponge cake, finished with burned sugar and neutral glazing.\r\nMini Lemon: Lemon cream on sponge cake, finished with a yellow glazing.\r\nDeep-frozen rectangular patisserie, pre-cut, ready to serve.\r\nMini Pistachio: Layers of sponge cake filled with pistachio mousse."},{"languageCode":"de-DE","value":"Tiefgefrorenes quadratisches Feingeb\u00e4ck - geschnitten, servierfertig.\r\nMini Cr\u00e8me br\u00fbl\u00e9e: Sahne mit Cr\u00e8me br\u00fbl\u00e9e-Geschmack auf einem Biskuit, veredelt mit gebranntem Zucker und und neutraler Glasur.\r\nMini Zitrone: Zitronencreme auf einem Biskuit dekoriert mit einer gelben Glasur.\r\nTiefgefrorenes rechteckiges Feingeb\u00e4ck, geschnitten, servierfertig.\r\nMini Pistazie: Biskuitschichten gef\u00fcllt mit Pistazienmousse."},{"languageCode":"fr-BE","value":"P\u00e2tisserie carr\u00e9e surgel\u00e9e, pr\u00e9d\u00e9coup\u00e9e, pr\u00eate \u00e0 consommer. Mini Cr\u00e8me br\u00fbl\u00e9e: Un cr\u00e9meux aromatis\u00e9 \u00e0 la cr\u00e8me br\u00fbl\u00e9e sur une g\u00e9noise, d\u00e9cor\u00e9 de sucre br\u00fbl\u00e9e et d\u2019un gla\u00e7age neutre.\r\nMini Citron: Cr\u00e8me au citron sur une g\u00e9noise, d\u00e9cor\u00e9e d'un gla\u00e7age jaune.\r\nP\u00e2tisserie rectangulaire surgel\u00e9e, pr\u00e9d\u00e9coup\u00e9e, pr\u00eate \u00e0 consommer.\r\nMini Pistache: Feuilles de biscuits garnies de mousses de pistaches."},{"languageCode":"nl-BE","value":"Diepgevroren vierkante patisserie - voorgesneden, klaar voor consumptie.\r\nMini Cr\u00e8me br\u00fbl\u00e9e: Room met cr\u00e8me br\u00fbl\u00e9e-smaak op een biscuitgebak, afgewerkt met gebrande suiker en neutrale glazuur.\r\nMini Citroen: Citroenroom op een biscuitgebak, afgewerkt met gele glazuur.\r\nDiepgevroren rechthoekige patisserie - voorgesneden, klaar voor consumptie.\r\nMini Pistache: Laagjes biscuitgebak gevuld met pistachemousse."}],"consumerInstructions":{"consumerUsageInstructions":[{"languageCode":"en-GB","value":"Let the products thaw in the refrigerator for 1 hour and serve cold. DO NOT REFREEZE AFTER DEFROSTING"},{"languageCode":"de-DE","value":"Die Produkte 1 Stunde im K\u00fchlschrank auftauen lassen und kalt servieren.\r\nNACH DEM AUFTAUEN NICHT WIEDER EINFRIEREN"},{"languageCode":"fr-BE","value":"Laisser d\u00e9congeler dans le r\u00e9frig\u00e9rateur pendant 1 heure et servir frais. NE JAMAIS RECONGELER UN PRODUIT DECONGELE."},{"languageCode":"nl-BE","value":"Gedurende 1 uur in de koelkast laten ontdooien en koel serveren.\r\nONTDOOIDE PRODUCTEN NOOIT HERINVRIEZEN"}],"consumerStorageInstructions":[{"languageCode":"en-GB","value":"max -18\u00b0C"},{"languageCode":"de-DE","value":"max. -18\u00b0C"},{"languageCode":"fr-BE","value":"max. -18\u00b0C"},{"languageCode":"nl-BE","value":"max. -18\u00b0C"}],"preparationServings":[{"preparationInstructions":[{"languageCode":"nl-BE","value":"Gedurende 1 uur in de koelkast laten ontdooien en koel serveren.\r\nONTDOOIDE PRODUCTEN NOOIT HERINVRIEZEN"},{"languageCode":"fr-BE","value":"Laisser d\u00e9congeler dans le r\u00e9frig\u00e9rateur pendant 1 heure et servir frais. NE JAMAIS RECONGELER UN PRODUIT DECONGELE."},{"languageCode":"de-DE","value":"Die Produkte 1 Stunde im K\u00fchlschrank auftauen lassen und kalt servieren.\r\nNACH DEM AUFTAUEN NICHT WIEDER EINFRIEREN"},{"languageCode":"en-GB","value":"Let the products thaw in the refrigerator for 1 hour and serve cold. DO NOT REFREEZE AFTER DEFROSTING"}],"preparationTypeCode":"MULTIPLE_SEE_PREPARATION_INSTRUCTIONS"}]},"marketingInformation":{"tradeItemMarketingMessages":[{"languageCode":"nl-BE","value":"Deze 3 Mignardises van Patisserie du Chef\u00ae, zijn geweldig van smaak en maken van elk koffiebuffet, caf\u00e9 gourmand of high tea een \u00e9cht feest. Start uw verwenkoffie met de Mini Cr\u00e8me brul\u00e9e. Een heerlijk smakend amandelkoekje met een zachte vanillecr\u00e8me en daarop een knapperig laagje gesmolten suiker. De Mini Citroen, een mini dessertje versierd met een glanzend geel glazuur, brengt een verfrissende smaaksensatie. De heldere citroencr\u00e8me past uitstekend bij de zachte en heerlijke amandelcake. Om je dessertbuffet compleet te maken mag de Mini pistache zeker niet ontbreken. De afwisselende laagjes zachte amandelcake en de fijne pistache mousse maken deze kleine lekkernij onweerstaanbaar lekker. \r\n\r\nBereiding: Ontdooi 1 uur in de koelkast en werk de mini-patisserie af naar wens."},{"languageCode":"en-GB","value":"Deep-frozen square patisserie, pre-cut, ready-to-serve. Mini Cr\u00e8me br\u00fbl\u00e9e: Cr\u00e8me br\u00fbl\u00e9e flavoured cream on a sponge cake, finished with burned sugar and neutral glazing.\r\nMini Lemon: Lemon cream on sponge cake, finished with a yellow glazing.\r\nDeep-frozen rectangular patisserie, pre-cut, ready to serve.\r\nMini Pistachio: Layers of sponge cake filled with pistachio mousse."},{"languageCode":"fr-BE","value":"V\u00e9ritables explosions de saveurs, ces trois\u00a0mignardises de Patisserie du Chef\u00ae transforment chaque caf\u00e9 gourmand, high tea ou buffet de desserts en f\u00eate. \r\n\r\nCommencez votre pause sucr\u00e9e par une mini-cr\u00e8me br\u00fbl\u00e9e\u00a0: un d\u00e9licieux biscuit aux amandes, surmont\u00e9 d\u2019une cr\u00e8me onctueuse \u00e0 la vanille, le tout recouvert de sucre fondu. Le mini-citron, petit dessert napp\u00e9 d\u2019un gla\u00e7age jaune chatoyant, rafra\u00eechit les papilles. Sa cr\u00e8me citron lumineuse s\u2019accommode \u00e0 merveille du biscuit moelleux aux amandes. Enfin, n\u2019oubliez pas la mini-pistache\u00a0: l\u2019alternance des couches, entre g\u00e2teau aux amandes et mousse \u00e0 la pistache, en fait un d\u00e9lice irr\u00e9sistible et indispensable \u00e0 tout buffet de desserts.\r\n\r\nPr\u00e9paration: D\u00e9congeler 1 heure au r\u00e9frig\u00e9rateur. Dresser selon vos envies."},{"languageCode":"de-DE","value":"Tiefgefrorenes quadratisches Feingeb\u00e4ck - geschnitten, servierfertig.\r\nMini Cr\u00e8me br\u00fbl\u00e9e: Sahne mit Cr\u00e8me br\u00fbl\u00e9e-Geschmack auf einem Biskuit, veredelt mit gebranntem Zucker und und neutraler Glasur.\r\nMini Zitrone: Zitronencreme auf einem Biskuit dekoriert mit einer gelben Glasur.\r\nTiefgefrorenes rechteckiges Feingeb\u00e4ck, geschnitten, servierfertig.\r\nMini Pistazie: Biskuitschichten gef\u00fcllt mit Pistazienmousse."}],"isTradeItemSeasonal":"FALSE"},"ingredientInformation":{"ingredientStatements":[{"languageCode":"en-GB","value":"Ingredients: Mini Cr\u00e8me Br\u00fbl\u00e9e: cream (MILK), sugar, whole MILK, blanched ALMONDS powder, water, EGG yolk, EGG white, glucose syrup, natural vanilla flavouring (1.5%), flour (WHEAT, malted WHEAT), albumin (EGG), beef gelatin, natural flavour, gelling agent (pectins), salt, skimmed MILK powder, acidity regulator (calcium chloride, E331iii), acid (citric acid), stabiliser (carrageenan), Mini Lemon: cream (MILK), white chocolate (15%) (sugar, cocoa butter, whole MILK powder, natural vanilla flavouring), sugar, water, lemon juice (11.5%), blanched ALMONDS powder, EGG white, glucose syrup, lemon (1.8%), flour (WHEAT, malted WHEAT), albumin (EGG), beef gelatin, colour (carotenes), gelling agent (pectins), skimmed MILK powder, acidity regulator (calcium chloride, E331iii), acid (citric acid, ascorbic acid), natural flavour, stabiliser (carrageenan)), Mini Pistachio: cream (MILK), sugar, PISTACHIO paste (10%), blanched ALMONDS powder, whole MILK, EGG yolk, flour (WHEAT, malted WHEAT), water, albumin (EGG), beef gelatin, natural flavour, skimmed MILK powder, stabiliser (carrageenan)."},{"languageCode":"de-DE","value":"Zutaten: Mini Cr\u00e8me Br\u00fbl\u00e9e: Sahne (MILCH), Zucker, VollMILCH, blanchiertes MANDELpulver, Wasser, EIgelb, EIwei\u00df, Glukosesirup, nat\u00fcrliches Vanillearoma (1,5%), Mehl\u00a0(WEIZEN, WEIZENmalz), Albumin (EI), Rindergelatine, nat\u00fcrliches Aroma, Geliermittel (Pektine), Salz, MagerMILCHpulver, S\u00e4ureregulator (Calciumchlorid, E331iii), S\u00e4uerungsmittel (Citronens\u00e4ure), stabiliser (Carrageen), Mini Zitrone: Sahne (MILCH), weisse Schokolade (15%) (Zucker, Kakaobutter, VollMILCHpulver, nat\u00fcrliches Vanillearoma), Zucker, Wasser, Zitronensaft (11,5%), blanchiertes MANDELpulver, EIwei\u00df, Glukosesirup, Zitrone (1,8%), Mehl\u00a0(WEIZEN, WEIZENmalz), Albumin (EI), Rindergelatine, Farbstoff (Carotin), Geliermittel (Pektine), MagerMILCHpulver, S\u00e4ureregulator (Calciumchlorid, E331iii), S\u00e4uerungsmittel (Citronens\u00e4ure, Ascorbins\u00e4ure), nat\u00fcrliches Aroma, stabiliser (Carrageen)), Mini Pistazie:\u00a0Sahne (MILCH), Zucker, PISTAZIENcreme (10%), blanchiertes MANDELpulver, VollMILCH, EIgelb, flour (WEIZEN, WEIZENmalz), Wasser, Albumin (EI), Rindergelatine, nat\u00fcrliches Aroma, MagerMILCHpulver, stabiliser (Carrageen)."},{"languageCode":"fr-BE","value":"Ingr\u00e9dients: Mini Cr\u00e8me Br\u00fbl\u00e9e: cr\u00e8me (LAIT), sucre, LAIT entier, poudre d'AMANDES blanchies, eau, jaune d'OEUF, blanc d'OEUF, sirop de glucose, ar\u00f4me naturel de vanille (1,5%), farine\u00a0(BL\u00c9, BL\u00c9 malt\u00e9), albumine (OEUF), g\u00e9latine de b\u0153uf, ar\u00f4me naturel, g\u00e9lifiant (pectines), sel, poudre de LAIT \u00e9cr\u00e9m\u00e9, correcteur d'acidit\u00e9 (chlorure de calcium, E331iii), acidifiant (acide citrique), stabiliser (carragh\u00e9nanes), Mini citron: cr\u00e8me (LAIT), chocolat blanc (15%) (sucre, beurre de cacao, poudre de LAIT entier, ar\u00f4me naturel de vanille), sucre, eau, jus de citron (11,5%), poudre d'AMANDES blanchies, blanc d'OEUF, sirop de glucose, citron (1,8%), farine\u00a0(BL\u00c9, BL\u00c9 malt\u00e9), albumine (OEUF), g\u00e9latine de b\u0153uf, colorant (carot\u00e9no\u00efdes), g\u00e9lifiant (pectines), poudre de LAIT \u00e9cr\u00e9m\u00e9, correcteur 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